Practical Method to Producing Appetizing Beef Heart Stew
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We hope you got benefit from reading it, now let's go back to beef heart stew recipe. You can cook beef heart stew using 17 ingredients and 12 steps. Here is how you achieve that.
To make an unforgettable Beef Heart Stew, here are the components required:
- Use 1 pound of beef heart.
- Take 1/2 cup of chopped celery.
- Provide 1 of large diced potato.
- Get 1/2 pound of chopped carrots.
- Get 15 ounce of diced tomatoes with Green pepper and celery, canned.
- Provide 1/3 cup of parsley flakes.
- Provide 1-1/2 teaspoon of salt.
- Provide 1/2 teaspoon of ground black pepper.
- Use 1 teaspoon of granulated garlic powder.
- Take 1 stick of butter.
- Get 1 of large chayote.
- Provide 1/2 of small onion.
- Prepare 1/2 cup of chopped green onions.
- Get 1/3 cup of all purpose flour.
- You need 3 tablespoon of extra Virgin olive oil.
- Provide 1 tablespoon of red wine vinegar.
- Provide 1-1/2 teaspoon of Worcestershire sauce.
After preparing the ingridients, now you are ready to make your appetizing Beef Heart Stew by following the procedures below:
- Peel and chop the onion, chayote, potatoes, carrots, and celery..
- Melt the butter in a deep pan. Add the vegetables..
- Cube the beef heart..
- Add the cubed heart to the vegetables.
- Add spices. Sauté till the vegetables are tender..
- Add the tomatoes, Worcestershire sauce, and red wine vinegar stir well..
- Mix the flour and oil.
- Pour the flour mixture in the boiling stew.
- Let thicken, add parsley flakes, and stir well.
- Simmer for 25-30 minutes..
- Let rest 10 minutes..
- Serve garnish with green onions. I hope you enjoy!.
Recipe : Beef Heart Stew
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