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Practical Way to Homemade Yummy Simple Garlic & Aonori Chicken Tender Piccata

Wishing to dine Simple Garlic & Aonori Chicken Tender Piccata a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with clear instructions on preparing a Simple Garlic & Aonori Chicken Tender Piccata like a famous chef made.

Simple Garlic & Aonori Chicken Tender Piccata

We hope you got insight from reading it, now let's go back to simple garlic & aonori chicken tender piccata recipe. You can cook simple garlic & aonori chicken tender piccata using 11 ingredients and 4 steps. Here is how you achieve it.

To cook an extraordinary Simple Garlic & Aonori Chicken Tender Piccata, here are the components needed:

  1. Get 2 of Chicken tenders.
  2. Take 1 tsp of ●Sake.
  3. Prepare 1 dash of ●Salt and pepper.
  4. Use 1/2 clove of ●Garlic (grated).
  5. Prepare 1/2 of ☆Beaten egg.
  6. Provide 1 tsp of ☆Aonori.
  7. You need 1/2 clove of ☆Garlic (grated).
  8. Provide 4 of cm ☆Mustard (tubed).
  9. Get 1/2 tbsp of ★Cake flour.
  10. Use 1/2 tbsp of ★Katakuriko.
  11. You need 1 dash of Salt, coarsely ground black pepper.

After preparing the ingridients, now you are ready to prepare your appetizing Simple Garlic & Aonori Chicken Tender Piccata by following the guidances below:

  1. Grate the garlic and separate into two. Remove the sinews from the chicken tenders and use the back of a knife to flatten. Massage in the ● ingredients to flavor and set aside..
  2. Combine the ☆ and ★ ingredients separately. Mix and set aside..
  3. Add some oil (not listed) to a frying pan. Apply the ★ flour mixture to the chicken tenders, then dip in the ☆ mixture and cook. Cover with a lid and cook through on low heat..
  4. Turn over and continue cooking. Once golden brown, they're complete. Transfer to a serving plate, season with the salt and black pepper, and serve..

Recipe : Simple Garlic & Aonori Chicken Tender Piccata

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step by step to make Simple Garlic & Aonori Chicken Tender Piccata

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