Recommendation to Producing Appetizing Chilli - Kiwi - Wheat Milk Halwa
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To prepare an extraordinary Chilli - Kiwi - Wheat Milk Halwa, below are the ingridients required:
- Provide 25 gm of Green Chillies.
- Provide 1 tbsp of Almond.
- You need 250 gm of Sugar/Jaggery.
- Get 250 gm of Kiwis.
- You need 250 gm of Wheat.
- Use 100 gm of Ghee.
- Get 1 pinch of Cardamom Powder.
After readying the ingridients, next you are ready to prepare your tasty Chilli - Kiwi - Wheat Milk Halwa by following the guidances below:
- Deseed Chillies, boil in Alum Water, drain.Repeat for 3 times to cut pungency. Chop roughly. Fry in Ghee til rawness is gone..
- Soak Wheat overnight.Discard Water, grind, extract thick Milk..
- Chop Kiwis, add Sugar and boil till pulp thickens and reaches Jam like consistency.Add sautéed Chilli paste and Wheat Milk..
- Add Ghee and stir continuously till the Halwa becomes translucent and starts leaving sides.Transfer to a Ghee coated plated. Cut to desired shape..
Now strain this and extract as much milk as possible. Making our traditional sweets brings more happiness. Tirunelveli halwa is my hubby's favorite. He always buys a pack of halwa whenever he visits tirunelveli. I wanted to try this halwa for this diwali, first i was little hesitant to try as it takes lots of ghee to make.
Recipe : Chilli - Kiwi - Wheat Milk Halwa
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