Recommendation to Serving Perfect Traditional Ful Medames
Hoping to eat Traditional Ful Medames a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with clear ways on cooking a Traditional Ful Medames like a famous chef made.
We hope you got benefit from reading it, now let's go back to traditional ful medames recipe. To cook traditional ful medames you only need 8 ingredients and 5 steps. Here is how you achieve that.
To cook an unforgettable Traditional Ful Medames, below are the components needed:
- Take 2 cups of canned fava beans.
- Get 4 cloves of garlic, crushed.
- You need 8 tablespoons of lemon juice.
- Get 1/2 cup of olive oil.
- Take 1/2 teaspoon of salt.
- Take 1/2 teaspoon of cumin.
- Prepare of For garnishing:.
- You need 1/2 of bunch parsley, finely chopped.
After readying the components, now you are good to make your tasty Traditional Ful Medames by following the procedures on this section:
- Drain and wash the beans, then heat them in a large pan with some water..
- Once hot, transfer the beans along with the water into a medium bowl and mash slightly with a fork..
- In another bowl, mix the garlic, lemon juice and olive oil with salt and cumin. Pour the dressing over the fava beans and mix well..
- Garnish with chopped parsley if desired..
- Serve warm with pita bread, tomato slices and onion wedges..
Recipe : Traditional Ful Medames
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Simple tips to make Traditional Ful Medames
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