Best Advice to Serving Appetizing Bread Roll
Hoping to eat Bread Roll a 5-star restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with clear procedures on producing a Bread Roll like a famous chef made.
We hope you got benefit from reading it, now let's go back to bread roll recipe. To cook bread roll you need 9 ingredients and 7 steps. Here is how you do that.
To make an unforgettable Bread Roll, here are the materials needed:
- Get 3-4 of large mashed boiled potatoes.
- Use as needed of Chopped coriander.
- You need 2 tsp of green chillies chopped.
- Take 5 piece of bread slices.
- Prepare 1/2 tsp of Black pepper powder.
- Get to taste of Salt.
- Get 100 gm of suji.
- Get 1/2 tsp of Jeera powder.
- Provide As needed of Oil for deep frying.
After preparing the materials, now you are good to prepare your appetizing Bread Roll by following the instructions on this section:
- Take a bowl and put boiled and mashed potato, chopped coriander, chopped green chillies, kalimirch powder, zeera powder and salt to taste and mixwell..
- Take 1/3rd cup water in a bowl or plate and dip one slice of bread in the water completely for one or a two second..
- Press the bread in between your palm so that excess water is drained..
- Place the prepare stuffing on one side of the moist bread slice. Gently roll the bread and join the edges. Press the edges and seal them..
- Now take a plate and spread suji on it and roll the bread roll on it and keep aside..
- Heat oil for deep frying for bread rolls. When oil become medium hot than add the bread roll. Fry the bread roll till the bread roll look crisp and golden..
- Removed the fried bread roll and served with tomatoes or green chutney..
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Recipe : Bread Roll
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Simple tips to make Bread Roll
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