Half an Hour to Producing Perfect How to preserve Peas (Matar)?
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To prepare an unforgettable How to preserve Peas (Matar)?, here are the components needed:
- Use 500 gms of Fresh Peas.
- Take 1 tbsp of Sugar.
- Take Bag of Ziplock.
After preparing the ingridients, next you are ready to prepare your appetizing How to preserve Peas (Matar)? by following the procedures on this section:
- Shell fresh green peas and wash them twice. Strain the peas through a sieve to remove excess water..
- Take 1 liter of water in a deep saucepan and allow it to boil. When the water starts boiling add sugar..
- Now add Peas and let it boil for 2 minutes..
- After 2 minutes switch off the flame and strain the peas through a sieve to remove excess water..
- Take chilled water in a bowl and add peas. Let it sit for 2-3 minutes and again strain the excess water through a sieve..
- Now store the processed peas in a ziplock pouch or store in an airtight container. Place them in a deep freezer, use whenever you want..
So, here you have green peas stored in your deep freezer, use them whenever you want. How to store Green peas, Matar? If you will not be using fresh peas on the day of purchase, which is the best way to enjoy them, you should refrigerate them as quickly as possible in order to preserve their sugar content, preventing it from turning into starch. Unwashed, unshelled peas stored in the. The best time to relish fresh green peas is winters.
Recipe : How to preserve Peas (Matar)?
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