Practical Way to Preparing Yummy Mango Jam With Apple
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We hope you got benefit from reading it, now let's go back to mango jam with apple recipe. You can have mango jam with apple using 4 ingredients and 4 steps. Here is how you cook it.
To cook an extraordinary Mango Jam With Apple, here are the ingridients needed:
- Get 1 of Apple.
- Prepare 2 cups of Mango Puree (2 Medium Size Mangoes).
- Get 1 cup of Sugar.
- Prepare 1 of Juice of Lemon.
After preparing the components, next you are ready to cook your tasty Mango Jam With Apple by following the procedures on this section:
- Cut apple into small pieces (with skin) and put pieces into a blender. Make a smooth puree. Transfer apple puree in a non-stick deep pan with mango puree. Cook it for 5 minutes on low medium flame stirring continuously..
- After 5 minutes add sugar and cook on medium-low flame for 10 minutes. Once jam starts to thickens switch off the flame. Allow jam to cool down completely..
- Now add lemon juice and mix well. Yummy Mango Jam with Apple is ready to serve..
- Tips: Lift jam with a spatula and pour jam, it should flow together and not in drops. Pour few drops of prepared jam on a plate if it spreads then it’s not ready if it stays firm without moving then the jam is ready. Allow jam to cool completely. Then store in a clean and dry glass jar. Keep jam in the refrigerator after every use. Use a clean and dry spoon. It last long for 3 months..
Recipe : Mango Jam With Apple
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step by step to make Mango Jam With Apple
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