Recommendation to Cooking Tasty Curry Flavoured Stir-fried Eggplant & Chicken
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We hope you got benefit from reading it, now let's go back to curry flavoured stir-fried eggplant & chicken recipe. To cook curry flavoured stir-fried eggplant & chicken you only need 11 ingredients and 0 steps. Here is how you cook that.
To cook an extraordinary Curry Flavoured Stir-fried Eggplant & Chicken, below are the components required:
- Get 1 of medium Eggplant *It was 280g today.
- Prepare 1-2 tablespoons of Oil *plus extra, I used Canola Oil.
- Provide 1 of Chicken Breast Fillet *about 300g.
- Provide 1 clove of Garlic *finely chopped.
- Provide 1 of small piece Ginger *finely chopped OR grated.
- Take of Salt & White Pepper.
- Take 2-3 teaspoons of Curry Powder *Indian OR Asian.
- Get of Sauce.
- Get 1 tablespoon of Oyster Sauce.
- Provide 1 tablespoon of Soy Sauce.
- Use 2 tablespoons of Sake (Rice Wine) *OR Water.
After preparing the components, now you are good to prepare your tasty Curry Flavoured Stir-fried Eggplant & Chicken by following the procedures below:
Divide rice onto plates and top with eggplant slices, then cover the eggplant slices with the sauce. Move stir-fried vegetables to the side of pan, and add pork and paprika. Check the taste, and adjust the amount of salt and pepper. Remove the seeds using a spoon and discard. You can adjust salt later in the process.
Recipe : Curry Flavoured Stir-fried Eggplant & Chicken
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