Reference to Preparing Perfect Chicken in Hoisin Sauce

Wishing to eat Chicken in Hoisin Sauce a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with useful instructions on preparing a Chicken in Hoisin Sauce like a famous chef made.

We hope you got benefit from reading it, now let's go back to chicken in hoisin sauce recipe. To cook chicken in hoisin sauce you need 20 ingredients and 8 steps. Here is how you cook that.

To cook an extraordinary Chicken in Hoisin Sauce, here are the components required:

1. Prepare of For Chicken :.
2. Take 1 lb of boneless skinless chicken breast, sliced into strips.
3. Take 1/2 teaspoon of salt.
4. Take 1/4 teaspoon of garlic powder.
5. Provide 1 of egg, lightly beaten.
6. You need 1/3 cup of cornstarch.
7. Prepare of Oil to fry.
8. Use of For Sauce :.
9. Take 2 cloves of garlic, minced.
10. You need 1/2 of yellow onion, diced.
11. You need 1/2 cup of frozen pea, thawed.
12. Use 1/4 cup of water.
13. Get 2 tbs of sugar.
14. Take 1,5 tablespoons of ketchup.
15. Take 3 tablespoons of Hoisin sauce.
16. Provide 1/2 tablespoon of low sodium soy sauce.
17. You need 1 teaspoons of oyster sauce.
18. Provide 1 tablespoons of apple cider vinegar.
19. Take To taste of ground black pepper.
20. Use 1 tsp of cornstarch + 1 tbs water (mix well).

After readying the ingridients, next you are ready to make your tasty Chicken in Hoisin Sauce by following the guidances on this section:

1. Marinate the chicken slices with salt, garlic powder and egg for at least an hour..
2. Put the cornstarch in a bowl. Add the chicken pieces and coat them well with cornstarch..
3. Fry the chicken until cooked through and crispy. Fry the chicken in small batches so it will not use too much oil..
4. To make the sauce : Mix water, sugar, ketchup, hoisin sauce, soy sauce, oyster sauce, apple cider vinegar and black pepper in a bowl. Stir them well..
5. Heat a tablespoon oil, then add garlic and onion. Saute until fragrant..
6. Add the sauce mixture and cook until bubbly. Add the peas. Stir it for a few second. Add the cornstarch mixture. Stir it until the sauce get thickened. Turn the heat off..
7. Add the chicken pieces and toss to combine..
8. Serve immediately..

Recipe : Chicken in Hoisin Sauce

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