Reference to Producing Extraordinary Greek Loukoumades

Wishing to eat Greek Loukoumades a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with useful ways on preparing a Greek Loukoumades like a famous chef made.

We hope you got insight from reading it, now let's go back to greek loukoumades recipe. You can cook greek loukoumades using 10 ingredients and 10 steps. Here is how you achieve that.

To make an extraordinary Greek Loukoumades, below are the materials required:

1. Get 1.5 cups of Maida.
2. Use 1/2 Tbsp of Sugar.
3. Get 1/4 teaspoon of Salt.
4. You need 1 cup of warm Water.
5. Prepare 1 teaspoon of instant Yeast.
6. Use 1/8 teaspoon of freshly grated Nutmeg.
7. Use 1/2 teaspoon of Lemon juice.
8. Use 1/8 teaspoon of Cinnamon+ additional to sprinkle.
9. Take 1 teaspoon of vanilla extract.
10. Use 1/3 cup of or more Honey to drizzle.

After preparing the ingridients, next you are good to prepare your 5-star Greek Loukoumades by following the guidances below:

1. In a bowl add flour, make 3 wells, add sugar, yeast and salt. Gently mix everything.
2. Add vanilla extract, cinnamon and nutmeg. Gently mix well.
3. Add lemon juice and lukewarm water. Mix until soft very sticky dough is formed.
4. Cover and rest in warm place for 1-2 hours.
5. Gently deflate the mixture and mix well.
6. Add spoonful of batter in hot oil. Deep fry in batches.
7. Deep fry over medium heat until golden brown and puffed up. Drain excess oil from balls over kitchen towel.
8. Sprinkle cinnamon on top.
9. Drizzle Honey over balls.
10. Serve warm. It should be consumed on same day..

Loukoumades is a typical Greek street food dessert, very popular both in and outside Greece. Try our Loukoumades (Greek donuts) recipe. One of the pleasures of a Greek holiday comes in those moments after dark. Greek Honey Puffs - Loukoumades recipe: Loukoumades, one of my favourite Greek pastries, are sweet fritters (similar to doughnuts) that are deep fried till golden brown and served warm with a. cup honey (Greek thyme honey is best, and authentic). Fry loukoumades in very hot oil until golden brown, pushing them into the oil with a slotted spoon and transfer to a serving dish lined with kitchen.

Recipe : Greek Loukoumades

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Simple tips to make Greek Loukoumades

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Although created from limited components, but the appetizing taste of the Greek Loukoumades you will make using this recipe is a guarantee. Limited components is one of the excuse which makes many people choose not to cook. So, if you wish your acquaintances can serve delicious food with limited ingridients, share this page so that they will be able to get this meaningful recipe.

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