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Best Idea to Homemade Appetizing Yuzu Jam Cakes

Wishing to eat Yuzu Jam Cakes a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with helpful ways on preparing a Yuzu Jam Cakes like a famous chef made.

Yuzu Jam Cakes

We hope you got insight from reading it, now let's go back to yuzu jam cakes recipe. You can have yuzu jam cakes using 7 ingredients and 6 steps. Here is how you achieve it.

To cook an extraordinary Yuzu Jam Cakes, here are the ingridients required:

  1. Use 200 ml of Yuzu jam.
  2. Get 50 grams of Sugar.
  3. You need 80 grams of Butter or margarine.
  4. Get 2 of Egg yolks.
  5. Prepare 2 of Egg whites.
  6. Take 160 grams of ★Plain flour.
  7. Provide 2 tsp of ★Baking powder.

After readying the materials, now you are ready to cook your 5-star Yuzu Jam Cakes by following the procedures below:

  1. Cream the butter, add the sugar in 2-3 batches and mix well..
  2. Add the egg yolks one at a time, and mix well..
  3. Mix in the yuzu jam..
  4. Whisk the egg whites in a different bowl and make a stiff meringue..
  5. Add the meringue from Step 4 and the sifted ingredients marked ★ alternately to the bowl from Step 3, half at a time. Cut in and mix..
  6. Pour the batter into cake moulds and bake for 20 minutes at an oven preheated to 180°C. Cool on a rack and you're done!.

Recipe : Yuzu Jam Cakes

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