Good Idea to Homemade Perfect Kohlrabi and parsley pakoras
Wishing to eat Kohlrabi and parsley pakoras a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with helpful instructions on preparing a Kohlrabi and parsley pakoras like a famous chef made.
We hope you got insight from reading it, now let's go back to kohlrabi and parsley pakoras recipe. To make kohlrabi and parsley pakoras you need 10 ingredients and 3 steps. Here is how you cook it.
To make an extraordinary Kohlrabi and parsley pakoras, here are the components required:
- Use 1 of kohlrabi.
- Take 2 spring of parsley.
- You need 1 cup of besan/chickpea flour.
- Prepare to taste of Salt.
- Provide 1 tsp of ginger garlic paste.
- Prepare 1 tsp of cumin powder.
- Use 1/2 tsp of Red chilli powder.
- Use 1/4 tsp of turmeric powder.
- Use 1/4 tsp of Black pepper powder.
- Get as needed of Oil to deep fry.
After preparing the ingridients, next you are ready to prepare your appetizing Kohlrabi and parsley pakoras by following the procedures on this section:
- Wash and clean kohlrabi and grate it.. finely chop parsley..
- Take a big bowl and add besan and all the other ingredients, add a little water to make a very thick batter (coz kohlrabi wl also release it moisture). Then add kohlrabi and parsley and mix well...
- Heat oil and then reduce the flame to medium...u can deep fry or shallow fry these pakoras....fry the pakoras till golden from both sides and serve hot with green chutney or ketchup..
Quick and easy to make, it's a nice cool side dish to eat after a long, warm day of working in the garden, or at a sunny picnic under flowering fruit trees. Kohlrabi belong to the Brassicacea (Cruciferae) or cabbage family, other members include cabbage, kale, collard, broccoli, Brussels sprouts, and turnips. Mussels in Black Bean and Chilli Sauce. The Best Kohlrabi Salad Recipes on Yummly Kohlrabi Salad, Spicy Kohlrabi Salad, Lentil Kohlrabi Salad.
Recipe : Kohlrabi and parsley pakoras
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