Recommendation to Homemade Perfect Red bean buns
Wishing to eat Red bean buns a best restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with useful procedures on producing a Red bean buns like a famous chef made.
We hope you got insight from reading it, now let's go back to red bean buns recipe. To cook red bean buns you need 13 ingredients and 6 steps. Here is how you cook it.
To make an unforgettable Red bean buns, below are the materials required:
- Get of Red bean paste Filling ingredients.
- Prepare 150 gm of brown sugar.
- Take 150 gm of red bean (cooked).
- Take 50 gm of butter.
- Provide of Dough.
- Provide 350 gm of All purpose flour.
- You need 100 gm of sugar.
- Provide 25 gm of dried yeast.
- Provide 2 of large eggs.
- Provide 100 gm of milk powder.
- Use 2 dl of cold water.
- Get 100 gm of unsalted butter.
- Use 2 tablespoon of Pandanus extract.
After readying the ingridients, next you are ready to make your 5-star Red bean buns by following the procedures below:
- Filling cooking method : First add in the filling ingredients into a pot. Cook it together in medium heat. Stir until all combine around 20min. Used hand mixer to blend it into a smooth thick batter. Put it a side for use later..
- Dough making method : Add all the dough ingredients in a mixer. Start in medium speed for 10min then turn into high speed in 5 min. Or knead by hand around 20min. After that cover up the dough for 50min..
- After 50min, the dough will become double size. Punch it and kned it until the dough become soft texture..
- Decided the dough into 12 pcs small doughs. Make it into round shape and let it rest again for 20min..
- After 20min, start to make it into bun by add it filling. Put the red bean paste in the middle of the dough and make it into round shape. Add brush some oil ontop the bun and add some sesame seeds. Let it rest again for 10min then is ready to bake in 180° for 25min..
- The result....the Pandanus aroma in the buns is amazing..
See more ideas about Cooking recipes, Recipes, Food. chinese sweet red bean steamed buns recipe. Today, I will share my recipe for sweet red bean steamed buns called Hobbang or Jjinbbang in Korean. The name is kind of cute and funny and the meaning of the names also make sense. Dou Sha Bao (Red Bean Paste Steamed Buns) - Soft and fluffy steamed buns stuffed with sweet red bean paste filling. Allow the red bean paste to cool before wrapping the buns.
Recipe : Red bean buns
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