Best Idea to Preparing Appetizing Southern Fried Chicken
Hoping to dine Southern Fried Chicken a best restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with clear procedures on producing a Southern Fried Chicken like a famous chef made.
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To prepare an extraordinary Southern Fried Chicken, below are the ingridients required:
- Take 300 ml of whole milk.
- You need 20 ml of lemon juice.
- Prepare 1 tsp of salt.
- Provide 8 of chicken thighs, skinned.
- Use 150 g of plain flour.
- Use 1/2 tsp of salt.
- Take 1/2 tsp of white pepper.
- Prepare 1/2 tsp of smoked paprika.
- You need 1/2 tsp of English mustard powder.
- You need of Vegetable oil, for frying.
- Prepare of coleslaw made from shredded white cabbage, grated carrot, mayonnaise, lemon juice and horseradish sauce.
After readying the components, next you are ready to prepare your tasty Southern Fried Chicken by following the instructions below:
- Make the buttermilk by mixing the lemon juice into the milk. Add the salt and stir to dissolve..
- Place the skinned chicken thighs in a bowl and pour the buttermilk over. Cover with plastic wrap and refrigerate overnight..
- In a shallow bowl mix the flour with the salt, white pepper, smoked paprika and mustard powder..
- Take the chicken a piece at a time and place in the flour, turn to coat all over..
- Pour 2cm oil in a wide pan that has a lid, and heat until a small piece of bread turns golden. Add some of the chicken thighs to the pan with a pair of tongs. Don't overcrowd the pan..
- After 2 minutes turn the heat down and cover the pan with a lid. Cook for 4 minutes then remove the lid and turn the chicken over. Cook for another 4 minutes then turn the heat up to high again and cook for another 2-3 minutes each side until really brown and crispy..
- Remove the cooked chicken from the pan and drain on kitchen paper while you cook the rest. Leave to stand for a few minutes before eating accompanied by the coleslaw..
Recipe : Southern Fried Chicken
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