Practical Method to Cooking Tasty Whole Wheat Chocolate and Walnut Bread
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To make an extraordinary Whole Wheat Chocolate and Walnut Bread, below are the materials needed:
- Get 250 Grams of Wheat flour.
- Get 2.5 Grams of Milk powder.
- Get 10 Grams of Gluten.
- Provide 10 Grams of Cocoa Powder.
- Take 6.25 Grams of Yeast.
- Provide 12 Grams of Brown sugar.
- You need 6 Grams of Salt.
- Prepare 12.5 Grams of Margarine.
- Use 160 Millilitres of Water.
- Provide 20 Grams of Chocolate Chips.
- Take 20 Grams of Walnuts.
After preparing the materials, next you are ready to make your 5-star Whole Wheat Chocolate and Walnut Bread by following the procedures on this section:
- Sieve together the flour, milk powder, gluten and cocoa powder. Make a well in the middle and add the chocolate chips and walnuts and mix well..
- Prepare a salt solution with salt and half the measured amount of water and a sugar+yeast solution with the remaining amount of water..
- Add the two solutions to the flour mixture, kneading until gluten is formed and let it rest for 15 minutes.
- Gently deflate the dough and place it in bread mould. Proof it for and hour..
- Bake it at 200 degree Celsius for 30-35 minutes. Once done, let it rest for around 2 hours and then serve..
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Recipe : Whole Wheat Chocolate and Walnut Bread
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Simple tips to make Whole Wheat Chocolate and Walnut Bread
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