Practical Method to Producing 5-Star Sponge cake
Wishing to eat Sponge cake a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with clear procedures on producing a Sponge cake like a famous chef made.
We hope you got benefit from reading it, now let's go back to sponge cake recipe. You can have sponge cake using 7 ingredients and 5 steps. Here is how you achieve it.
To prepare an unforgettable Sponge cake, below are the components needed:
- Take 1 cup of flour.
- Take 6 of eggs.
- Prepare 1/3 cup of vegetable oil.
- Get 1/4 teaspoon of baking powder.
- Prepare of Red food colour.
- Provide of Milk sauce.
- Provide of Vanillah essence.
After readying the ingridients, now you are good to prepare your tasty Sponge cake by following the procedures on this section:
- Add oil in a bowl, add sugar and mix for 7 minutes.
- Add the egg, baking powder vanillah, and flour mix until incorpated, then divide the batter into two equal portion,one should be plain.
- Add red colour on the other portion,in a grease baking pan drop atleast half laddle of thé coloured batter then followed by the plain at thé middle, continue with the rest of the batter to the end.
- Draw à skewer to make it more gorgeous then bake for 30minutes.
- Serve with Milk sauce and enjoy.
Once you have this recipe down (you'll memorize. The cake is bouncy like a sponge, with the soft and delicate texture resemble cotton when you tear it apart. Take a basic sponge cake recipe to the next level with these When it comes to tea-time, a sponge cake recipe is the best way to go! Deliciously fluffy sponge cakes make for a perfect light dessert or a treat with an afternoon coffee or tea. A step-by-step sponge cake recipe that is foolproof and really easy.
Recipe : Sponge cake
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