Variety to Cooking Yummy Chorizo and Onion Tart
Wishing to eat Chorizo and Onion Tart a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with useful instructions on cooking a Chorizo and Onion Tart like a famous chef made.
We hope you got benefit from reading it, now let's go back to chorizo and onion tart recipe. You can cook chorizo and onion tart using 8 ingredients and 7 steps. Here is how you do it.
To make an unforgettable Chorizo and Onion Tart, here are the components required:
- You need 1 of ready made puff pastry or homemade.
- Use 2 small of onion, cut in half and sliced.
- Take 60 grams of diced chorizo.
- Take 60 grams of spicy chorizo, sliced.
- Get 1 of garlic clove, finely diced.
- Get of butter, to brush the top of pastry only.
- Provide of salt.
- Provide 150 grams of brie cheese.
After preparing the ingridients, next you are good to prepare your appetizing Chorizo and Onion Tart by following the instructions on this section:
- Pre-heat the oven to 200c..
- You need a shallow tray big enough to fit the the pastry..
- Add greaseproof paper to the tray and again lightly grease the paper again..
- Lay the pastry on the paper..
- Brush the pastry with melted butter..
- Add all the other ingredients to the pastry..
- Place the tart in the oven. Bake for 10-15 minutes or until the edges start to lightly brown..
Recipe : Chorizo and Onion Tart
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step by step to make Chorizo and Onion Tart
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