Best Advice to Cooking 5-Star Chicken Posole
Hoping to eat Chicken Posole a best restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with clear instructions on cooking a Chicken Posole like a famous chef made.
We hope you got insight from reading it, now let's go back to chicken posole recipe. You can have chicken posole using 12 ingredients and 6 steps. Here is how you cook that.
To make an extraordinary Chicken Posole, below are the components required:
- Provide 4 each of dried guajillo chilis.
- You need 6 each of dried California chili.
- Provide 1/2 of pasilla chili pepper.
- Prepare 1/2 of jalapeño chili pepper.
- Prepare 2 clove of garlic.
- Take 1/2 large of Onion cut in chunks.
- Provide 2 tbsp of chili powder.
- Get 1/2 cup of plain tomato sauce.
- Take 3/4 can of Hominy. It's the largest sized can-6lbs.
- Use 2 of Bay leaves.
- Get of salt.
- Take 3 lb of chicken(can be leg or breast/bone-in or boneless).
After preparing the ingridients, now you are ready to make your 5-star Chicken Posole by following the guidances below:
- De-stem and seed dried peppers, Boil all peppers, onion, and garlic in pot for 20 minutes in minimal amount of salted water-about 1/3 of an 8 qt pot.
- Use immersion or regular blender to blend everything you boiled. Be careful if using the blender. Leave slightly open and hold a towel gently on top to avoid steam explosion.
- Strain and pour back into pot.
- Rinse Hominy and add to pot.
- Add tomato sauce,chili powder, and bay leaves. Add water to fill pot up to a couple of inches below top leaving enough room for chicken (don't add the chicken yet) Salt to taste and bring back to a boil.
- Add chicken and cook for another 30-40(until chicken is cooked through).
Recipe : Chicken Posole
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Simple tips to make Chicken Posole
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