Practical Method to Homemade Extraordinary Carrots in Spicy Ketchup
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To make an extraordinary Carrots in Spicy Ketchup, here are the ingridients needed:
- Provide 2 of Carrots.
- Take 1/4 tsp of Salt.
- You need 1 tbsp of ◆ Olive oil.
- Get 4 tbsp of ◆ Ketchup.
- Get 1 pinch of or two ◆ Sugar.
- Prepare 1/2 of or more, finely chopped ◆ Red chili peppers.
- Get 1 of Salt.
- Provide 1 of Black pepper.
After preparing the materials, now you are good to make your tasty Carrots in Spicy Ketchup by following the guidances on this section:
- Slice the carrots diagonally into 5 mm thicknesses, then julienne into 5 mm lengths. Put the carrots into a pot, sprinkle with 1/4 teaspoon salt, briefly stir, then let sit for 3 minutes..
- Add the ingredients marked with a ◆ to the pot, briefly stir, then cover with a lid and set on high heat. Once steam starts to escape, immediately reduce to low heat, and steam-cook for 7-10 minutes..
- Remove the lid once the carrots reach your desired softness, then sautè on high heat until the water cooks out. Add salt for flavor..
- If you prefer them sweeter, add more sugar. Add black pepper, briefly stir, then they're ready to serve..
Recipe : Carrots in Spicy Ketchup
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