Half an Hour to Producing 5-Star Easy Shallow-Fried Tofu with Mentsuyu
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To prepare an extraordinary Easy Shallow-Fried Tofu with Mentsuyu, below are the components needed:
- Use 1 block of Tofu (firm or silken).
- You need 1 of Katakuriko.
- Get 3 tbsp of Oil.
- Provide 100 ml of Mentsuyu (concentrate).
- Get 400 ml of Water.
- Take 1 of Green onion (thinly sliced).
After readying the ingridients, now you are ready to cook your 5-star Easy Shallow-Fried Tofu with Mentsuyu by following the instructions below:
- Drain the tofu and cut into 4 portions. Add the mentsuyu and water to a pot, and turn on the heat..
- Coat the tofu with katakuriko..
- Add the oil to a frying pan, and shallow-fry the Step 2 tofu until it becomes golden brown (flip the tofu pieces halfway through). You just need to fry both sides..
- Place the tofu into a serving bowl, pour in the Step 1 mentsuyu, and sprinkle with green onion on top..
- This is a different version using eggplants. I added shallow-fried eggplants as well..
- This is another version with eggplants and green peppers..
Recipe : Easy Shallow-Fried Tofu with Mentsuyu
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