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Practical Method to Producing Yummy My Salt + Pepper Seasoned Chicken Fried Rice ๐Ÿ˜‹

Do you want to know ways to pass the week with healthful but delicious meals that will make you feel happy? This healthy, fast but extraordinary My Salt + Pepper Seasoned Chicken Fried Rice ๐Ÿ˜‹ recipe is the answer.

My Salt + Pepper Seasoned Chicken Fried Rice ๐Ÿ˜‹

We hope you got insight from reading it, now let's go back to my salt + pepper seasoned chicken fried rice ๐Ÿ˜‹ recipe. To cook my salt + pepper seasoned chicken fried rice ๐Ÿ˜‹ you only need 7 ingredients and 0 steps. Here is how you achieve that.

To make an extraordinary My Salt + Pepper Seasoned Chicken Fried Rice ๐Ÿ˜‹, here are the materials needed:

  1. Prepare 1 of Small breast of Chicken sliced thin shreds.
  2. Provide 1 tbls of Light Soy sauce.
  3. Get 1-2 of day old rice out the fridge.
  4. You need 1 of small Shallot chopped.
  5. Provide 1 tbls of Salt + Pepper season ing.
  6. Use 1/4 tsp of Rainbow pepper.
  7. You need 1 tbls of Sesame oil.

After preparing the materials, next you are ready to make your appetizing My Salt + Pepper Seasoned Chicken Fried Rice ๐Ÿ˜‹ by following the procedures on this section:

Charleston's special cut french fries, seasoned with salt, pepper, and garlic. Long grain rice simmered in fresh chicken stock and lightly seasoned with garlic, white pepper, chives, red bell pepper, and fresh chopped parsley. This Korean fried chicken is double fried until extra crispy, then tossed in a sweet & spicy sauce. It literally translates to seasoned chicken, and along with dakgangjeong, it's one of many I marinated the chicken with a little bit of salt, pepper and ginger, and then lightly coated it with the potato starch. This Creole seasoning blend is great for seasoning rice, meats, soups and stews, or anything that needs a flavor boost.

Recipe : My Salt + Pepper Seasoned Chicken Fried Rice ๐Ÿ˜‹

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