Practical Way to Producing Perfect AMIEs Maja Blanca (sweet coconut corn pudding)
Wishing to eat AMIEs Maja Blanca (sweet coconut corn pudding) a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with useful ways on preparing a AMIEs Maja Blanca (sweet coconut corn pudding) like a famous chef made.
We hope you got benefit from reading it, now let's go back to amies maja blanca (sweet coconut corn pudding) recipe. You can have amies maja blanca (sweet coconut corn pudding) using 9 ingredients and 2 steps. Here is how you achieve it.
To cook an extraordinary AMIEs Maja Blanca (sweet coconut corn pudding), below are the ingridients needed:
- Get 2 liter of coconut milk.
- You need 2 tbsp of condensed milk.
- Get 3 tbsp of butter, softened.
- Get 200 grams of sugar.
- You need 1 tsp of vanilla extract.
- You need 1 of egg yolk.
- Get 750 grams of corn kernels (fresh or frozen).
- Take 175 grams of cornstarch.
- Take 2 tbsp of toasted coconut flakes (optional).
After preparing the materials, now you are good to cook your appetizing AMIEs Maja Blanca (sweet coconut corn pudding) by following the guidances below:
- Put the corn, coconut milk, condensed milk, sugar, cornstarch, vanilla and butter together in a food processor. Blend the ingredients until smooth and pureed. Pour the mixture in a saucepan, bring to the boil and simmer over low heat for 20-25 minutes, stirring constantly until thickened..
- Remove from heat and stir in the egg yolk and some corn kernels, if you want. Mix well to combine. Pour the mixture into the prepared pudding mold and refrigerate for 6 hours, or until set. Invert into a serving plate and garnish with toasted coconut flakes, if desired..
Recipe : AMIEs Maja Blanca (sweet coconut corn pudding)
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step by step to make AMIEs Maja Blanca (sweet coconut corn pudding)
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