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Half an Hour to Serving Extraordinary Sig's Broccoli, Mushroom Salad with Yogurt Mustard dressing

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Sig's Broccoli, Mushroom Salad with Yogurt Mustard dressing

We hope you got benefit from reading it, now let's go back to sig's broccoli, mushroom salad with yogurt mustard dressing recipe. You can have sig's broccoli, mushroom salad with yogurt mustard dressing using 12 ingredients and 5 steps. Here is how you cook it.

To prepare an unforgettable Sig's Broccoli, Mushroom Salad with Yogurt Mustard dressing, below are the ingridients required:

  1. Use 250 gr of fresh broccoli.
  2. You need 4-6 of small mushrooms.
  3. You need 1 of tomato.
  4. Use 1 handful of sunflower seeds.
  5. Prepare 1 clove of garlic.
  6. Use 1 teaspoon of olive oil.
  7. Take 1 teaspoon of mustard.
  8. Get 1 pinch of black pepper.
  9. Use 4 sprigs of fresh coriander.
  10. Prepare 1 pinch of dried wild garlic.
  11. Take 2-3 of low fat greek plain yogurt.
  12. Take 3 of hardboiled eggs.

After readying the components, next you are good to cook your tasty Sig's Broccoli, Mushroom Salad with Yogurt Mustard dressing by following the instructions on this section:

  1. Boil the eggs for 6-7 minutes, cool and peel. Cut broccoli into little florets, boil them for about 5 minutes..
  2. Drain broccoli put into a bowl. Cook the tomato down until it is almost dry, (I do this in microwave, takes about 5 minutes. Make sure you make a few cuts into the tomato and keep mashing it down), add tomato to broccoli..
  3. Slice the mushrooms add to broccoli, toss about..
  4. Mix the yogurt, mustard, oil, crushed garlic, dried wild garlic, coriander and pepper. Lift this under the broccoli..
  5. Toast the sunflower seeds, plate up the salad then sprinkle the seeds over..

Recipe : Sig's Broccoli, Mushroom Salad with Yogurt Mustard dressing

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