Practical Way to Homemade Extraordinary Baked butternut and spicy mince
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To cook an unforgettable Baked butternut and spicy mince, below are the materials needed:
- Use 2 of small onions.
- Get 2 cloves of garlic minced.
- Use 2 tsp of cumin.
- Prepare 1/8 of nutmeg.
- Provide 1 tsp of chilli powder.
- You need 1 tsp of paprika.
- Get 2 cups of lean mince meat.
- Get 1 of tblsp tomato paste.
- Use of Baked Butternut.
- Get 1 of large butternut.
- Use 2 of tblsp olive oil.
- Use of Salt and pepper.
After preparing the materials, now you are good to cook your tasty Baked butternut and spicy mince by following the instructions on this section:
- Preheat oven to 190 degrees. Cut butternut on half and drizzle with olive oil, salt and pepper. Bake for 40 minutes or till cooked..
- In pan fry onions till soft. Then add garlic, cumin, paprika, chilli and cook till fragrant. Add mince and cook, add tomato paste and reduce to simmer..
- Take baked butternut out of the oven. “Score” it for easier scooping. Scoop out butternut and add it to the mince and mix..
- Add feta to mince, place mince in butternut hole and serve hot..
Melt butter in a large saucepan over medium heat. Toss in cubed butternut squash and cook until tender and Pictured Recipe: Spicy Butternut Squash Soup. Butternut squash is a nutritional gold mine-a single cup of. Meet your new favourite pork mince recipe - Vietnamese Caramelised Pork Bowls! A super fast pork stir fry made with ground pork infused with flavours from the streets of Vietnam.
Recipe : Baked butternut and spicy mince
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