Recommendation to Producing Perfect LG MUNGBEAN JELLY
Hoping to eat LG MUNGBEAN JELLY a best restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with useful ways on preparing a LG MUNGBEAN JELLY like a famous chef made.
We hope you got benefit from reading it, now let's go back to lg mungbean jelly recipe. You can cook lg mungbean jelly using 7 ingredients and 6 steps. Here is how you achieve that.
To prepare an extraordinary LG MUNGBEAN JELLY, here are the materials required:
- Get 3 tbsp of gula melaka (palm sugar).
- Prepare 20 grams of agar agar.
- Take of mungbean soup.
- Prepare 1 cup of (mungbean).
- Get 1 liter of water.
- Provide of TOPPING OPTION.
- Get 1 tsp of honey.
After readying the ingridients, next you are ready to prepare your tasty LG MUNGBEAN JELLY by following the instructions below:
- COOK MUNGBEAN SOUP FIRST.
- cooked mungbean with water in preasure cooker on high for 25 to 30 minute then set aside.
- TO MAKE MUNGBEAN JELLY.
- in a pot add 20 grams dry agar agar onto cooked 1 liter of mungbean soup and simmer till agar agar dissolved.
- let it cool then pour onto ice tray and refrigerate till set.
- serve as it is or extra topping with honey.
Mung bean jelly, called "CheongPoMuk" in Korean, is a good diet food because it is low in calories. As the name implies, it is a jelly made with mung bean starch. You can use it in a delicious salad or soup. For people who cannot get this mung bean jelly in a store. Jenny's mungbean jelly side dish (cheongpomuk). awesome presentation!
Recipe : LG MUNGBEAN JELLY
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