Reference to Producing Perfect Kibbeh (Lebanese Meat Stuffed)

Hoping to dine Kibbeh (Lebanese Meat Stuffed) a top restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with clear procedures on cooking a Kibbeh (Lebanese Meat Stuffed) like a famous chef made.

We hope you got benefit from reading it, now let's go back to kibbeh (lebanese meat stuffed) recipe. You can have kibbeh (lebanese meat stuffed) using 15 ingredients and 7 steps. Here is how you cook that.

To make an extraordinary Kibbeh (Lebanese Meat Stuffed), below are the components required:

1. Provide 1 kg of mince beef.
2. Take 1 kg of bulgur.
3. Use 1 tbsp of salt.
4. Use 1/2 tbsp of white pepper.
5. Prepare 1/2 tbsp of black pepper.
6. Prepare 50 gr of basil leaves (chopped).
7. Provide of Filling:.
8. Take 1 kg of mince beef.
9. Take 5 of brown onion (chopped).
10. Use 1 tbsp of salt.
11. Use 1/2 tbsp of white pepper.
12. Provide 4 tbsp of pine seed.
13. Provide 1 tbsp of margarine for pine seed.
14. Take of Cooking oil for tray wash.
15. Prepare of Margarine for kibbeh wash.

After readying the components, now you are good to cook your 5-star Kibbeh (Lebanese Meat Stuffed) by following the guidances below:

1. Mix mince beef, bulgur, and choppe basil. Gradually salt, white pepper, black peppe, and taste it. Put aside..
2. For the filling, pre-heat saute pan with margarine, add pine seeds, cook until turn golden, place in a bowl, put aside..
3. In a big saute pan, pour 5 tbsp cooking oil, add chopped brown onions, cook and stir for 5 mins, add mince beef, wait until half cook, gradually sprinkle salt, and pepper, add pine seed, cook umtil well done, taste it before turning off the fire..
4. Pre-heat oven 200°C, wash baking yrays with cooking oil..
5. Grind the kibbeh mixture in meat grider until it reaches smooth texture, (I use special meat grinder for kibbeh, it makes pipes shape, i just cut it, fill it up. Or you can always use rolling pin and fill up and shape the kibbeh) take a small piece, fill it up with the filling, do the same thing with all ground meat..
6. Arrange them in baking tray, wash the top part of kibbeh with margarine and bake them for 15-20 mins until turn golden..
7. Enjoy them while hot..

Recipe : Kibbeh (Lebanese Meat Stuffed)

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step by step to make Kibbeh (Lebanese Meat Stuffed)

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