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It is ideal for steaks, barbecue, fried rice, and marinades. For the stir fry sauce, I mixed the kecap manis with liquid aminos, chili powder, smoked paprika, red pepper flake, honey, ginger, garlic, sesame oil, a. Kecap manis (pronounced KEH-chup MAH-nees and also spelled ketjap manis) is an Indonesian sweet soy sauce with a molasses consistency and a dark brown color. Flavored with garlic, star anise, soybeans, and palm sugar, the sauce is more syrupy and complex than commonplace soy. This Indonesian version of soy sauce is thicker, sweeter and more complex than what you're used to.
Recipe : What is kecap manis (sweet soy sauce)?
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