Half an Hour to Preparing Perfect Lobia Kabab
Hoping to eat Lobia Kabab a best restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with useful procedures on preparing a Lobia Kabab like a famous chef made.
We hope you got insight from reading it, now let's go back to lobia kabab recipe. You can have lobia kabab using 13 ingredients and 6 steps. Here is how you cook it.
To make an unforgettable Lobia Kabab, below are the components required:
- Prepare 1 cup of black eyed beans or Lobia.
- Take 1/4 cup of instant oats or oats powdered.
- Use 1 of medium onion chopped fine.
- Provide 2 of green chillies chopped.
- Prepare 1 of medium green capsicum chopped fine.
- Take 2 Tbsp of coriander leaves chopped.
- Get 2 of Mint leaves chopped.
- Use 1 clove of garlic chopped fine.
- Prepare 2 of red chillies chopped fine or adjust as per preference.
- Prepare 1 tsp of cumin powder.
- You need 1/2 tsp of garam masala powder.
- Take of Salt as per taste.
- Get 2 Tbsp of olive oil to shallow fry.
After readying the components, now you are good to prepare your 5-star Lobia Kabab by following the procedures on this section:
- Chop the green capsicum, onion, garlic, green chillies, red chillies, coriander leaves, mint leaves and set aside. Add oats into blender to make a powder.
- Wash and soak the lobia for 6 hours and pressure cook for 2 whistles. Set aside and keep the lobia in pressure cooker. After 5 mins, drain the water..
- Mix the chopped onions, coriander leaves, mint leaves, capsicum, green chillies, garlic, red chillies, oats powder, salt with lobia and mash well altogether.
- Make into balls and flatten in your palm. Set aside on a plate.
- In a non-stick wok add 1 Tbsp olive oil and shallow fry on one side for 1-2 mins. Flip and shallow fry. Do in batches.
- Enjoy hot with tea or coffee or any beverage.
Recipe : Lobia Kabab
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Simple tips to make Lobia Kabab
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