Practical Method to Preparing Appetizing Lady fingers on mince meat
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To make an unforgettable Lady fingers on mince meat, here are the materials required:
- Use 2 packs of mince meat around 200g.
- Take 1/5 of onion.
- You need 1 of big tomato.
- Get Pinch of garlic paste.
- Provide 1 handful of ocra.
- Take 1 tbs of lemon juice.
- Get 1/5 of coriender.
- Provide Pinch of salt.
- Get 3 tbs of olive oil.
- Take Pinch of black pepper.
- Get 1/4 cup of water.
After readying the ingridients, next you are good to prepare your 5-star Lady fingers on mince meat by following the instructions below:
- Wash your tomato and onion carefully and dice them thin.
- Take a pot to fire and fry onion, and garlic together for 3 minutes..
- Add coriender and continue frying for one minute. I corpo the mince meat and fry for good five minutes..
- Add tomato, black pepper, salt, ocra and lemon juice and let it cook for 4 minutes.
- Add 1/4 cup of water and let it simmer for 4 additional minutes..
- Serve with rice, bread, boiled potatoes or cooked/ fried cassava and seeet potato, pap or any other yummy combination that you can think of..
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Recipe : Lady fingers on mince meat
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