Good Idea to Serving Appetizing Baby Bok Choy with garlic
Hoping to eat Baby Bok Choy with garlic a best restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with useful procedures on producing a Baby Bok Choy with garlic like a famous chef made.
We hope you got benefit from reading it, now let's go back to baby bok choy with garlic recipe. To cook baby bok choy with garlic you need 4 ingredients and 5 steps. Here is how you cook it.
To cook an extraordinary Baby Bok Choy with garlic, below are the components needed:
- Provide 1 tbsp of butter.
- Get 5-6 cloves of garlic, sliced.
- Get 1/2 bag of Baby Bok Choy, triple washed.
- Get to taste of Salt.
After readying the ingridients, next you are good to prepare your tasty Baby Bok Choy with garlic by following the procedures on this section:
- Melt butter in large pan over med heat. Add garlic and sauté until it’s starting to brown..
- Add washed Bok Choy. There should be enough water in the Bok Choy to create liquid in the pan for simmering. If the bottom of the pan seems dry, add a bit of chicken broth..
- Cover pan with lid and turn heat down to med-low. Let simmer covered for 5 mins..
- Most of the Bok Choy should be wilted. Add a large pinch of salt and stir the Bok Choy to evenly distribute the salt. Cover pan again and let simmer for an additional 3-5 mins, until tender. Add more salt, as needed and mix well..
- I had the Bok Choy alongside rice and teriyaki taro root with pork this time. Enjoy!.
Recipe : Baby Bok Choy with garlic
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