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Practical Way to Homemade 5-Star Hot Chipped Beef Dip

Hoping to dine Hot Chipped Beef Dip a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with helpful instructions on cooking a Hot Chipped Beef Dip like a famous chef made.

Hot Chipped Beef Dip

We hope you got insight from reading it, now let's go back to hot chipped beef dip recipe. To cook hot chipped beef dip you need 8 ingredients and 4 steps. Here is how you cook it.

To prepare an unforgettable Hot Chipped Beef Dip, here are the ingridients required:

  1. Use 8 oz of pkg. cream cheese (room temp).
  2. You need 8 oz of container sour cream.
  3. Prepare 1/4 cup of milk.
  4. Get 1/2 tbsp of cream-style prepared horseradish.
  5. Use 2 of 2.5 ounce packages sliced dried beef, coarsely chopped.
  6. You need 1/2 cup of finely chopped red onion.
  7. Provide 1/2 cup of finely chopped celery.
  8. Prepare 2 tsp of dillweed.

After readying the materials, next you are ready to prepare your appetizing Hot Chipped Beef Dip by following the procedures on this section:

  1. Preheat oven to 400°.
  2. In a medium bowl beat cream cheese until fluffy. Beat in sour cream, milk and horseradish until combined. Stir in dried beef, onion, celery and dillweed. Transfer mixture to a seasoned or greased 8-9 inch cast iron skillet..
  3. Bake 20 minutes or until mixture is hot and bubbly..
  4. If desired, serve with dill pickle slices, ritz crackers, rye crackers or potato chips..

Recipe : Hot Chipped Beef Dip

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step by step to make Hot Chipped Beef Dip

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