Reference to Producing Tasty Wholemeal Rolls
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We hope you got benefit from reading it, now let's go back to wholemeal rolls recipe. To cook wholemeal rolls you only need 5 ingredients and 3 steps. Here is how you cook it.
To cook an extraordinary Wholemeal Rolls, below are the components needed:
- Take 500 g of gluten free wholemeal bread flour.
- Get 40 g of dairy free spread.
- You need 2 of x 7g sachets of dried yeast.
- Prepare 1 teaspoon of salt.
- Get 300 ml of warm water (I heated tap water for 40 seconds in the microwave).
After readying the components, next you are good to prepare your appetizing Wholemeal Rolls by following the guidances below:
- Place all the ingredients in a bowl and mix until it forms a dough You can either knead the dough by hand (or use an electric mixer) for 5 minutes Place the dough back in the mixing bowl and cover with clingfilm Leave to rise until doubled in size, about 45-60 minutes.
- Knead the dough again for 1 minute Divide the dough into 8 balls and place in a 25cm circular baking pan with one roll in the middle and the other seven in a circle around it Leave to rise again until the dough has doubled, about 40 minutes.
- Preheat the oven to 220 oC Bake for 25-30 minutes Remove from the pan and allow to cool before serving.
Recipe : Wholemeal Rolls
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Simple tips to make Wholemeal Rolls
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