Half an Hour to Preparing Yummy Whole Wheat Jaggery Cake
Wishing to dine Whole Wheat Jaggery Cake a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with clear ways on preparing a Whole Wheat Jaggery Cake like a famous chef made.
We hope you got benefit from reading it, now let's go back to whole wheat jaggery cake recipe. You can have whole wheat jaggery cake using 10 ingredients and 6 steps. Here is how you do that.
To cook an unforgettable Whole Wheat Jaggery Cake, here are the ingridients required:
- Provide 2 cups of whole wheat flour.
- Prepare 1 cup of jaggery.
- Use 1/2 cup of curd.
- Use 1/2 cup of oil.
- Provide 1 tsp of vanilla essence.
- Prepare 1 tsp of baking powder.
- Use 1/2 tsp of baking soda.
- Prepare 1 tsp of vinegar.
- Use 1/2 cup of water.
- You need handful of tutti frutti or nuts.
After readying the materials, next you are ready to prepare your 5-star Whole Wheat Jaggery Cake by following the procedures below:
- Firstly preheat the kadhai with wire stand in it at medium flame for 10 minutes with covered lid..
- Take a jaggery and crushed it properly.Now take a bowl add jaggery,add curd and mix it well to make a smooth mixture.Now add vanilla essence and oil in it and again mix it well..
- Now sieve flour,baking powder and baking soda in a jaggery mixture and fold it gently.If it looks little tight,then add water gradually to make a smooth consistency.Now add vinegar in it and mix it again gently..
- Now grease the cake tin and pour the batter in a tin and tap it 3 times and add some tutti frutti or sliced nuts on it..
- Now keep this in a pre heated kadhai and bake it for 35 to 45 minutes at low flame.And check by inserting toothpick,if it comes clean,then cake is ready..
- Now cool down the cake for half an hour and then demould it and sliced it.Our delicious healthy jaggery cake is ready to serve.Enjoy 🥰😍🤩👌👍.
Recipe : Whole Wheat Jaggery Cake
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