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Practical Method to Producing Extraordinary La-di-da duck egg & wild garlic omelette

Wishing to dine La-di-da duck egg & wild garlic omelette a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with useful instructions on cooking a La-di-da duck egg & wild garlic omelette like a famous chef made.

La-di-da duck egg & wild garlic omelette

We hope you got benefit from reading it, now let's go back to la-di-da duck egg & wild garlic omelette recipe. To make la-di-da duck egg & wild garlic omelette you need 4 ingredients and 7 steps. Here is how you do that.

To prepare an extraordinary La-di-da duck egg & wild garlic omelette, here are the materials required:

  1. Use Handful of wild garlic.
  2. Take 3 of duck eggs.
  3. Get 25 g of cheddar cheese.
  4. Get 25 g of butter.

After preparing the ingridients, now you are good to prepare your appetizing La-di-da duck egg & wild garlic omelette by following the instructions on this section:

  1. Find some wild garlic in the woods and give it a wash - slugs seem to like living in wild garlic. Chop it up into tiny pieces. Enjoy the smell..
  2. Slap the garlic, eggs and Half the grated cheese into a bucket and whisk it up. There’s only 2 eggs in this photo but I used 3. Believe..
  3. Warm up the butter until it melts. Don’t let it burn..
  4. Pour in the eggs mix, and heat it quite gently until it starts firming up..
  5. When the bottom is getting a bit cooked, but the top is still all soggy grate the rest of the cheese onto it. Then fold it in half. This is a little bit tricky but u can do it. Go on son..
  6. Flip it over when u reckon it’s browning on the bottom, and brown the other side..
  7. Serve it up with some la di da bread and eat it with some gold cutlery.

They have a large, golden, creamy yolk, and many people love them for their rich, extra-eggy flavor. Their shells are also a treat for the eyes. Compared with white or brown chicken eggshells. Our traditional Chinese salted duck egg recipe is the result of many tests & experiments. You probably haven't noticed, but salted duck egg yolks are all the rage right now in Chinese cooking, and we've done many, many months-long experiments and recipe tests at home to finally be able to share.

Recipe : La-di-da duck egg & wild garlic omelette

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