Practical Method to Cooking Extraordinary Maggi Masala chicken Braided Bread Rolls

Hoping to dine Maggi Masala chicken Braided Bread Rolls a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with useful instructions on preparing a Maggi Masala chicken Braided Bread Rolls like a famous chef made.

We hope you got benefit from reading it, now let's go back to maggi masala chicken braided bread rolls recipe. You can cook maggi masala chicken braided bread rolls using 19 ingredients and 7 steps. Here is how you cook it.

To cook an extraordinary Maggi Masala chicken Braided Bread Rolls, below are the components required:

1. Use For of Filling:.
2. Get 300 grams of Chicken boiled and shredded.
3. Provide 2 tbsp of butter.
4. Prepare 1 of Capsicum medium size finely chopped.
5. Take 1 of Onion medium sized finely chopped.
6. Use as required of Sweet corns boiled and roughly lightly chopped.
7. Get 1 of Maggi masala pouch.
8. Prepare as per taste of Salt.
9. Prepare 1/2 tsp of pepper powder.
10. Get pinch of Oregano some.
11. Use 2 cubes of processed cheese.
12. Get For of Bread--.
13. Prepare 4 cups of Maida.
14. Get to taste of salt.
15. Take 2 tsp of sugar.
16. You need 1 tbsp of dry yeast.
17. You need 2 tbsp of milk powder (optional).
18. Prepare 4 tbsp of Oil.
19. Get 1 of egg for dough and 1 beaten egg yolk for glazing.

After preparing the ingridients, next you are good to cook your 5-star Maggi Masala chicken Braided Bread Rolls by following the procedures below:

1. For the Chicken Filling: Heat 2 tbsp. butter fry onion till soft then add remaining veggies and salt, Shredded chicken, 1/2 tsp. black pepper, 1 tsp. Maggi masala..
2. Now switch off the flames and let it cool and after sometime mix shredded cheese and oregano..
3. For the Dough In a bowl mix together 4 cups flour, 1 tsp. salt, 1 tsp. castor sugar, 2 tbsp. milk powder, 1 tbsp. yeast, 4 tbsp. Oil and 1 egg, knead to a medium soft dough with slightly warm water, leave to rise for 1 hour..
4. Now divide the dough into 12 to 16 parts depending on how small you want the baby chicken bread to be. Roll each piece of dough to a roti shape, snip the side with scissors or a knife,.
5. Now half snipped side start braiding so they overlap each other (like a braid), brush top with beaten egg,.
6. And bake on 200 degree C for 25 minutes..
7. Right after taking out of the oven apply butter well on whole bread and let it rest covered with a cloth for 2-3 min to soften the bread completely..

Recipe : Maggi Masala chicken Braided Bread Rolls

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step by step to make Maggi Masala chicken Braided Bread Rolls

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