Best Idea to Serving Tasty Harissa Toast
Wishing to dine Harissa Toast a luxurious restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with useful procedures on preparing a Harissa Toast like a famous chef made.
We hope you got insight from reading it, now let's go back to harissa toast recipe. You can have harissa toast using 14 ingredients and 6 steps. Here is how you achieve it.
To prepare an extraordinary Harissa Toast, here are the materials required:
- Prepare 4 of bread slices.
- Use 4 tbsp of harissa sauce.
- Get of For stuffing:.
- You need 1 of big boiled potato.
- Provide 1 tsp of green chillies ginger paste.
- You need 1/2 tsp of lemon juice.
- Use to taste of Salt.
- Take of For besan batter:.
- Prepare 3 of /4 cup besan.
- Use 1 pinch of asafoetida.
- Provide to taste of SaltA pinch of soda bi carb.
- Prepare of Oil for frying.
- Take of Garlic dry Chutney, Tomato sauce to serve.
- Get 2 cubes of cheese (grated) & chopped fresh coriander leaves to garnish.
After preparing the ingridients, next you are ready to prepare your tasty Harissa Toast by following the guidances on this section:
- Peel & mash boiled potato in mixing bowl. Add green chillies ginger paste, lemon juice and salt. Mix well and keep aside..
- In another mixing bowl add besan, asafoetida and salt. Add little little water to make smooth pakoras batter. Add soda bi carb,mix well..
- Heat oil for frying. Apply harissa sauce one bread slice..
- On it spread half of prepared potato stuffing. Apply harissa sauce on another bread slice. Cover it..
- Cut it diagonally into half. Dip in besan batter and gently drop in hot oil. Fry in hot oil on medium flame till crispy golden brown. Similarly prepare All..
- Cut prepared Harissa Toast into triangular piece (cut into half). Arrange on serving plate. Grate cheese cube on it. Garnish with fresh coriander leaves. Serve/ Relish Delicious Hot Harissa Toast with dry garlic chutney and tomato sauce..
Recipe : Harissa Toast
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Simple tips to make Harissa Toast
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