Practical Method to Serving Tasty Shu Si Kai(chicken in Kewpie Roasted Sesame Dressing)
Do you want to know ways to pass the week with healthful but satisfying meals that will make you feel happy? This healthy, fast but delicious Shu Si Kai(chicken in Kewpie Roasted Sesame Dressing) recipe is the answer.
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To prepare an extraordinary Shu Si Kai(chicken in Kewpie Roasted Sesame Dressing), below are the materials required:
- Provide 400 gr of chicken meat (I use chicken leg& chicken breast).
- Use 1 tbs of sesame oil.
- You need 3 tbs of kewpei roasted sesame dressing.
- Get 1/2 of sdt salt.
- Prepare 1 tsp of ground pepper.
- You need 1/2 pcs of cucumber (you can use more if you like).
- Take 3 pcs of lettuce.
- Use 1 stalks of coriander leaves.
- Provide 1/2 pcs of chili cut into thin long skrip.
After readying the materials, now you are ready to prepare your appetizing Shu Si Kai(chicken in Kewpie Roasted Sesame Dressing) by following the instructions below:
Transform the flavor of your dish by simply adding a dash of dressing. Learn how to make Butter Chicken, a heavenly chicken gravy recipe by Chef Varun Inamdar. Butter Chicken is probably one of the most popular Indian chicken. Cook the chicken this way the result is amazing and delicious !!! Create authentic Japanese dishes with Kewpie Roasted Sesame Dressing, a delicious creamy dressing made with roasted sesame seeds, ideal for salads or with meat, noodles, and vegetables.
Recipe : Shu Si Kai(chicken in Kewpie Roasted Sesame Dressing)
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