Practical Way to Cooking 5-Star Fish Sauce Teriyaki Chicken
Do you want to know ways to pass the week with healthy but satisfying meals that will cause you feel happy? This healthful, fast but tasteful Fish Sauce Teriyaki Chicken recipe is the answer.
We hope you got benefit from reading it, now let's go back to fish sauce teriyaki chicken recipe. To make fish sauce teriyaki chicken you only need 10 ingredients and 0 steps. Here is how you achieve it.
To make an extraordinary Fish Sauce Teriyaki Chicken, below are the ingridients required:
- You need 500-600 g of Chicken Thigh Fillets.
- Get of Oil for cooking *optional.
- Provide of Sauce.
- Use 1 clove of Garlic *grated.
- Take 1 of small piece Ginger *grated.
- Take 2 tablespoons of Fish Sauce.
- Prepare 2 tablespoons of Lime Juice *OR Lemon Juice.
- Use 1 teaspoon of Soy Sauce.
- Use 1 of & 1/2 tablespoons Sugar.
- Provide 1/4 teaspoon of Chilli Flakes *add as much as you like.
After readying the ingridients, now you are good to cook your appetizing Fish Sauce Teriyaki Chicken by following the instructions on this section:
Teriyaki (照り焼き) is one of the typical cooking method of Japanese cuisine where meat or fish is cooked with soy-based sweet sauce. Teriyaki chicken is a Japanese dish with teriyaki sauce. Make chicken teriyaki bowl with steamed white rice and boiled broccoli. Drizzle the teriyaki sauce right before serving. Love chicken teriyaki…it's a childhood favorite and makes your heart fairies flutter.
Recipe : Fish Sauce Teriyaki Chicken
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instruction to make Fish Sauce Teriyaki Chicken
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Cooking homemade Fish Sauce Teriyaki Chicken but with a famous restaurant's flavour. Very satisfying isn't it? If you hope more people can eat aheavenly Fish Sauce Teriyaki Chicken without going to restaurants, don't forget to share this recipe .