Reference to Serving 5-Star Easy Wholemeal Loaf
Wishing to dine Easy Wholemeal Loaf a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with clear ways on producing a Easy Wholemeal Loaf like a famous chef made.
We hope you got insight from reading it, now let's go back to easy wholemeal loaf recipe. You can have easy wholemeal loaf using 6 ingredients and 9 steps. Here is how you achieve that.
To cook an unforgettable Easy Wholemeal Loaf, below are the materials required:
- Use 500 g of strong wholemeal flour.
- You need 7 g of dry active yeast.
- Get 1.5 tsp of salt.
- Take 50 g of melted butter/margarine.
- Get 1 tbsp of light brown sugar.
- Provide 300 ml of lukewarm water.
After preparing the materials, now you are good to prepare your 5-star Easy Wholemeal Loaf by following the instructions below:
- Preheat oven to 200°c, gas mark 6. Set shelf to middle..
- Add salt and yeast to the dry the flour..
- Add sugar and melted butter to the water and mix into flour and yeast with a knife..
- Add dough to a food mixer with a dough attachment or knead for 10 mins..
- Once kneaded add dough to a lightly greased bowl, cover with cling film and leave at room temperature for 2 hours to prove..
- After 2 hours the dough should be about double the size. Take dough out and knead gently 3 or 4 times..
- Add dough to a lightly greased loaf tin and brush with a little egg yolk. Add toppings as requires. Oats, seeds, herbs, salt and pepper etc..
- Bake in the oven for 10 mins at 200°c then reduce to 180°c and bake for a further 30 mins..
- Remove from the oven. Tapping the bottom of the loaf should sound hollow if done. Cool on a wire rack..
Recipe : Easy Wholemeal Loaf
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