Practical Method to Serving 5-Star Pak choi with Garlic and Oyster sauce 😀
Hoping to eat Pak choi with Garlic and Oyster sauce 😀 a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with useful instructions on cooking a Pak choi with Garlic and Oyster sauce 😀 like a famous chef made.
We hope you got insight from reading it, now let's go back to pak choi with garlic and oyster sauce 😀 recipe. You can cook pak choi with garlic and oyster sauce 😀 using 9 ingredients and 5 steps. Here is how you cook it.
To make an extraordinary Pak choi with Garlic and Oyster sauce 😀, here are the materials required:
- Provide 2 bunches of baby pak choi end removed.
- You need 3 tbls of oyster sauce.
- You need 1 tbls of Granulated sugar.
- Take 2 TSP of crushed garlic cloves.
- Get 10 tsp of cold water.
- Use 1 of sprinkle of cracked black pepper.
- Get 1/4 tsp of sesame oil.
- Take 3 tbls of cooking oil.
- Provide of Salt to taste (opt).
After preparing the materials, now you are good to cook your tasty Pak choi with Garlic and Oyster sauce 😀 by following the procedures on this section:
- Add the cooking oil to a pan and garlic fry until brown..
- Mix together oyster sauce mix with the sugar,seaami oil,pepper,cold water into the pan with garlic oil..
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- Add the pak choi leave to cook slow for 2 minutes then serve with Rice..
Did you like this Bok Choy With Garlic and Oyster Sauce Recipe? Are there changes you made that you would like to share? Share your tips and recommendations in the comments section below! Pak choi is one of my favourite leafy vegetables which I absolutely enjoy. After a long day at work, this is the to-go Shallots may be substituted with crispy fried minced garlic according to preference.
Recipe : Pak choi with Garlic and Oyster sauce 😀
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step by step to make Pak choi with Garlic and Oyster sauce 😀
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