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Recommendation to Producing Appetizing Chocolate Chip Muffin

Hoping to eat Chocolate Chip Muffin a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with helpful instructions on producing a Chocolate Chip Muffin like a famous chef made.

Chocolate Chip Muffin

We hope you got insight from reading it, now let's go back to chocolate chip muffin recipe. To cook chocolate chip muffin you only need 17 ingredients and 8 steps. Here is how you achieve that.

To cook an extraordinary Chocolate Chip Muffin, below are the materials needed:

  1. You need of Dry ingredients.
  2. Provide 1 1/2 cups of all-purpose flour.
  3. Provide 1/2 teaspoon of baking powder.
  4. Prepare 1 teaspoon of baking soda.
  5. Provide 6 tablespoon of skimmed milk powder (replaceable with any kind of milk powder).
  6. Use 3 tablespoon of chocolate malt powder (e.g. Milo powder).
  7. You need 4 tablespoon of chocolate powder.
  8. You need 1 pinch of salt.
  9. Use of Wet ingredients.
  10. Prepare 2 of medium eggs.
  11. Provide 1 teaspoon of vanilla essence.
  12. Use 3/4 cup of fresh milk.
  13. Take 3/4 cup of brown sugar.
  14. Take 10 tablespoon of melted butter (replaceable with vegetable oil).
  15. Use of Add-ons.
  16. Provide 1/2 of dark chocolate chips.
  17. Prepare of Crushed nuts (peanuts/hazelnut/walnut).

After preparing the components, next you are ready to make your 5-star Chocolate Chip Muffin by following the guidances on this section:

  1. Preheat the oven to 180°C..
  2. Sift all dry ingredients together into a clean, dry bowl..
  3. In another bowl, whisk eggs gently, just to incorporate the yolk and the white. Add vanilla essence to the egg mixture..
  4. Add the rest of the dry ingredients into egg mixture, whisk to combine. Careful not to overbeat..
  5. Finally, add the sifted dry ingredients into the liquid mixture in few batches - mix with spatula just to combine the ingredients together. Make sure not to overmix or the muffin might turn into cupcakes :).
  6. Pour the mixture into desired muffin cups, filling up to 3/4 of the cups. Sprinkle the crushed nuts and chocolate chips as many as you want..
  7. Bake for 25 to 30 minutes, or until toothpick come out with some crumbly bits attached to it..
  8. Enjoy the chocolatey goodness!!!.

Recipe : Chocolate Chip Muffin

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