Best Advice to Homemade Appetizing Chicken Patties with Mushroom Sour Cream Sauce
How to pass the week with healthy but delicious dishes that will make you feel happy? This healthful, simple but tasteful Chicken Patties with Mushroom Sour Cream Sauce recipe is the answer.
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To make an unforgettable Chicken Patties with Mushroom Sour Cream Sauce, here are the ingridients needed:
- You need 500 g of Chicken Mince.
- Prepare 1 clove of Garlic *grated.
- Get 1 of Onion *finely chopped.
- Use 1 of Egg.
- You need 1/2 cup of ‘Panko’ Breadcrumbs.
- Use 1/2 teaspoon of Salt.
- Get of Ground Black Pepper.
- Provide of Oil for cooking *I used Olive Oil.
- Take of Mushroom Sour Cream Sauce.
- Provide 1/2 of Onion *finely chopped OR cut into small pieces.
- Provide 1 clove of Garlic *finely chopped.
- Take 8 of Mushrooms *about 180g, cut into small pieces OR thinly sliced.
- You need 1 tablespoon of Olive Oil OR Butter.
- Provide 100 g of Sour Cream.
- You need of Salt & Black Pepper.
- Take 1 tablespoon of chopped Dill *You may prefer Thyme or Parsley.
After readying the ingridients, now you are good to make your tasty Chicken Patties with Mushroom Sour Cream Sauce by following the instructions below:
Cutting the breast in this way is an excellent way to cook chicken breast on the stove as it cooks faster and more evenly. Place flour in a shallow bowl. Drop large spoonfuls of the chicken mixture into the flour. Roll to coat and press gently into patties. Heat oil in a skillet over medium-high heat.
Recipe : Chicken Patties with Mushroom Sour Cream Sauce
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