Best Idea to Homemade Perfect Donuts (Baking Soft Bouncy Version) 甜甜圈 (焗爐軟綿彈性版)
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To prepare an unforgettable Donuts (Baking Soft Bouncy Version) 甜甜圈(焗爐軟綿彈性版), here are the materials required:
- Use of Donut Stuffing (for approx. 12 ea)*¹.
- You need 1 of ea Egg.
- Get 60 g of Sugar.
- Provide 120 ml of Milk.
- Get 100 g of Low-gluten Flour.
- Get 50 g of Glutinous Rice Flour.
- Provide 45 g of Tapioca Flour.
- Provide 4 g of Baking Powder.
- You need 25 g of Unsalted Butter (melted).
- Take 5 g of Honey.
- Take of Decorations (for approx. 2 ea).
- Prepare 40 g of White Chocolate*⁴.
- Provide of Appropriate Amount of Natural Food Coloring*⁴.
- Prepare of Appropriate Amount of Chocolate Sprinkles.
- Prepare of 甜甜圈餡料 ( 約 12個)*¹.
- Take of 雞蛋 1個.
- Prepare of 幼砂糖 60克.
- Use of 鮮奶 120毫升.
- Get of 低筋麵粉 100克.
- Prepare of 糯米粉 50克.
- Take of 木薯粉 45克.
- Get of 泡打粉 4克.
- Use of 無鹽牛油 25克(已融化).
- Get of 蜂蜜 5克.
- Prepare of 裝飾 (約 2 個).
- You need of 白朱古力 40克*⁴.
- Use of 天然食用色素 適量*⁴.
- Get of 朱古力糖針 適量.
After preparing the components, next you are ready to make your tasty Donuts (Baking Soft Bouncy Version) 甜甜圈(焗爐軟綿彈性版) by following the procedures below:
See more ideas about donut recipes, baked donuts, baking.
Recipe : Donuts (Baking Soft Bouncy Version) 甜甜圈(焗爐軟綿彈性版)
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step by step to make Donuts (Baking Soft Bouncy Version) 甜甜圈(焗爐軟綿彈性版)
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