Variety to Preparing Tasty Easy and Delicious Mentsuyu Noodle Dipping Sauce!
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To make an extraordinary Easy and Delicious Mentsuyu Noodle Dipping Sauce!, here are the components needed:
- Prepare 50 grams of Thinly sliced pork.
- You need 2 small of Shiitake mushrooms.
- Use 3 tbsp of A) Soy sauce.
- Use 2/3 tbsp of A) Sugar.
- Provide 2 tsp of A) Powdered dashi stock.
- Prepare 150 ml of A) Water.
- You need of Or.
- Prepare 150 ml of B) Bonito dashi stock.
After readying the components, now you are good to make your tasty Easy and Delicious Mentsuyu Noodle Dipping Sauce! by following the instructions on this section:
- Julienne the shiitake mushrooms. Cut the pork into whatever size you prefer (cut them slightly larger as they shrink)..
- For the soup, you could use A) or B). I don't buy commercial dashi stock, so I made dashi with A). If using B), dilute it if the dashi is concentrated..
- Put either A) or B) in a saucepan. If you're eating the noodles in the broth instead of dipping, add 50-100 ml of water (this is for dipping so the flavor is concentrated)..
- Add Step 1 into the saucepan, and simmer on medium heat. Once it has come to a boil, bring down the heat to low. There's no need to let it boil..
- Once the meat has cooked through and the ingredients have softened, it's done..
Recipe : Easy and Delicious Mentsuyu Noodle Dipping Sauce!
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