Half an Hour to Serving Extraordinary Wholemeal seeded bread
Wishing to dine Wholemeal seeded bread a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with useful instructions on preparing a Wholemeal seeded bread like a famous chef made.
We hope you got benefit from reading it, now let's go back to wholemeal seeded bread recipe. To make wholemeal seeded bread you only need 8 ingredients and 8 steps. Here is how you cook that.
To cook an unforgettable Wholemeal seeded bread, below are the components required:
- You need 500 g of wholemeal bread flour.
- Use of Mixed seeds.
- Get 7 g of sachet fast action yeast.
- Prepare 1 tsp of salt.
- Use 2 tbsp of olive oil.
- You need 1 tbsp of clear honey.
- Get 300 ml of warm water.
- Provide of Butter (for greasing).
After readying the ingridients, next you are ready to cook your appetizing Wholemeal seeded bread by following the guidances on this section:
- Mix the flour, yeast, salt, and some seeds into a large bowl..
- Mix in the warm water, oil and the honey and mix to make a soft dough,.
- Tip the dough onto a lightly floured surface and rest for 5 minutes.
- Knead the dough for 5 minutes, after kneading, grease a 2 lb bread tin with the butter and place the dough into it and shape to the tin..
- Cover with cling film (loosely) or even a clean t- towel will do and place in a warm area to let the dough rise (should take about an hour to rise).
- Pre heat the oven at 200c, uncover the dough, place the rest of the seeds all over the top, pressing in to grip, and place in the oven and bake for 30 -,35 minutes or until golden brown.
- After baking, tip onto a cooling rack and leave for 15 minutes.
- Enjoy.
You can also employ this technique to make rolls using the basic sourdough bread recipe too. Our multi-seed loaf is made with Wholemeal flour and seven tasty seeds for delicious flavour and texture. At Hovis® our expert bakers created Seed Sensations®. Bürgen® Wholemeal & Seeds Bread is a deliciously moist bread, baked using a combination of wholegrains and wholesome ingredients. A wide variety of wholemeal bread options are available to you, such as certification, type.
Recipe : Wholemeal seeded bread
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