Practical Method to Producing Extraordinary Basic Bread
Hoping to eat Basic Bread a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear instructions on producing a Basic Bread like a famous chef made.
We hope you got insight from reading it, now let's go back to basic bread recipe. You can cook basic bread using 6 ingredients and 2 steps. Here is how you achieve that.
To prepare an extraordinary Basic Bread, here are the ingridients required:
- Take 450 g of strong white bread flour.
- Use 7 g of sachet dried yeast.
- Prepare 1 tsp of sugar.
- You need 1 1/2 tsp of salt.
- Use of extra flour for dusting.
- Use 300 ml of warm water.
After readying the components, now you are ready to prepare your 5-star Basic Bread by following the guidances on this section:
- Place the flour, salt, sugar & yeast in a bowl. Gradually stir in the water then bring it all together with your hands to form a dough. On a floured work surface knead the dough for about 8 minutes until smooth & elastic. Place the dough in a lightly oiled bowl & leave to rise somewhere warm for about an hour. You want it to double in size..
- Remove the dough from the bowl & place on a floured surface again. Give it a couple of quick punches then knead again for about 1 minute. This is called “knocking back” & it's necessary to get all the excess air out of the dough before proving. Shape the dough into a round & then place on a baking tray, cover & leave to rise for another 30 minutes. Before cooking make 3 slits in the bread then bake in the oven at 200 Fan/220C/Gas 7 for about 25 minutes..
Recipe : Basic Bread
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