Practical Way to Cooking 5-Star Easy Mackerel Pate
Wishing to eat Easy Mackerel Pate a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with helpful ways on preparing a Easy Mackerel Pate like a famous chef made.
We hope you got insight from reading it, now let's go back to easy mackerel pate recipe. To cook easy mackerel pate you only need 5 ingredients and 3 steps. Here is how you do it.
To cook an unforgettable Easy Mackerel Pate, below are the materials required:
- Use 300-350 g of smoked mackarel.
- Prepare 2 table spoon of soft or cream cheese (more to taste).
- Prepare 1/2 of lemon, juice and zest.
- Prepare 3-5 of stems of fresh parsley (more to taste).
- Prepare to taste of salt and pepper.
After readying the materials, next you are ready to cook your 5-star Easy Mackerel Pate by following the procedures below:
- Remove the skin from mackerel filets. Flake the filets into smaller pieces..
- Combine mackerel, lemon juice, lemon zest, cheese and parsley in a food processor and whiz for about 20', until pate is smooth..
- Garnish with parsley, peppercorns or lemon and serve..
Adding lemon enhances the flavour of this pate. One of the best things about this easy recipe for smoked mackerel pate is that it is a no-cook. Here is how you can achieve that. It was an ingenious invention and I remember sampling the product and being incredibly impressed. This easy recipe is a super-easy way to enjoy already smoked mackerel.
Recipe : Easy Mackerel Pate
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step by step to make Easy Mackerel Pate
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