Reference to Cooking Appetizing Paneer cheese ketchup pakoda
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To cook an extraordinary Paneer cheese ketchup pakoda, below are the materials needed:
- Use 4 slices of bread.
- Get 1 of cheese slice.
- You need 1/2tsp of turmeric and cumin.
- Get 1 pinch of soda and aesofetidea.
- Prepare to taste of Salt.
- Prepare 1 of chopped green chilli.
- Get as needed of Chopped coriander.
- You need 1 tbsp of Tomato sauce.
- Use 1 cup of chickpea flour.
After readying the ingridients, next you are ready to prepare your 5-star Paneer cheese ketchup pakoda by following the procedures on this section:
- First make slurry by adding chickpea flour, turmeric, cumin soda, aesofetidea and soda and salt and water...and keep aside for 5 minutes.
- Now apply ketchup on one side of bread and paneer pieces and cheese slice and apply ketchup and another bread slice and cover it and dip in slurry and deep fry it...
- And serve it with ketchup.
- Another style is only applying ketchup on both side and dip it in slurry and deep fry it.
Serve Paneer Pakoda hot with Green Chutney or Ketchup along with hot tea. paneer pakora recipe with step by step photos. paneer pakoda is a popular and tasty pakora variety. these paneer pakoras are crisp Paneer pakoda is a popular pakora variety. at my in law's home, whenever we make pakoras, to be had for dinner with rotis, then many varieties of pakodas are made. Paneer Pakora recipe with a twist of onion pakoda which we call "Panion Pakoda". But when you combine your two favourite Pakoda recipe, Paneer But this paneer Onion pakoda combine best of both worlds. The taste of crunchy onion Bhajiya and soft Paneer pakora. Add the gram flour, salt and chaat masala into a large bowl, and add water to make a fine batter.
Recipe : Paneer cheese ketchup pakoda
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