Practical Way to Preparing Perfect Mince meat & Potato Curry

Wishing to dine Mince meat & Potato Curry a best restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with helpful ways on cooking a Mince meat & Potato Curry like a famous chef made.

We hope you got benefit from reading it, now let's go back to mince meat & potato curry recipe. You can have mince meat & potato curry using 17 ingredients and 10 steps. Here is how you cook that.

To cook an extraordinary Mince meat & Potato Curry, below are the materials needed:

1. Get 1/4 Kg of Mince (marinate it with 2 tbsp yoghurt, some salt, curry powder or tumeric, cumin and coriander powder).
2. Get 2 of Grated onions.
3. Use 2-3 Tbsp of Oil.
4. Get 2 Tbsp of tomato paste.
5. Take 2-3 of Tomatoes blended.
6. Prepare 1 of Small green capscium.
7. Provide 2 of potatoes -peeled & cubed.
8. You need 1 Tsp of ginger.
9. You need 1 tsp of garlic.
10. Take 1/4 Cup of yoghurt.
11. Prepare of juice of 1/2 lemon.
12. You need of few whole pepper, 2 cloves & 2 cardamon pods.
13. Take 1/2 tsp of curry powder/tumeric powder.
14. Provide 1/2 tsp of garam masala.
15. You need 1 tsp of coriander powder.
16. Take 1 tsp of cumin powder.
17. You need to taste of Salt.

After preparing the ingridients, next you are good to make your 5-star Mince meat & Potato Curry by following the instructions on this section:

1. Heat oil fry the whole spices - pepper, cloves and cardamon pods..
2. Add onions, fry till golden brown..
3. Add ginger, garlic paste then cubed potatoes and capscium..
4. Add tomato paste, curry powder, coriander and cumin powders till slightly cooked then.
5. Add the mince meat fry it for 2-3 minutes till color slightly changes.
6. Add blended tomatoes, cover and simmer till they are cooked and almost dry and signs of oil separating are visible on the sides, oil rises up..
7. Add yoghurt and salt to your liking..
8. Check on the potatoes to see if cooked, if you like lots of stew you can add some water and boil for a few minutes.
9. Sprinkle some garam masala over the top and lemon juice squeeze..
10. Give it a quick mix and serve as preferred!.

Mincemeat, the traditional filling for mince pies, is a spicy preserve comprising a mixture of dried fruit, apple, suet and candied fruit and spices steeped in rum or brandy. Mincemeat © Denzil Green Mincemeat is a mixture of dried and candied fruit, raisins, currants, sugar, suet, apples, brandy, spices, and nuts. Mincemeat is a dish of very finely cut meat mixed with spices, fruit, suet, and liquor. Often served at Christmas, mincemeat is. (This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.) mincemeat (countable and uncountable, plural mincemeats).

Recipe : Mince meat & Potato Curry

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Simple tips to make Mince meat & Potato Curry

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