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Recommendation to Homemade Yummy Simple Lobia Curry

Hoping to dine Simple Lobia Curry a best restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with helpful instructions on preparing a Simple Lobia Curry like a famous chef made.

Simple Lobia Curry

We hope you got benefit from reading it, now let's go back to simple lobia curry recipe. You can have simple lobia curry using 10 ingredients and 5 steps. Here is how you cook it.

To make an extraordinary Simple Lobia Curry, below are the ingridients needed:

  1. Provide 1 cup of Lobia pre-soaked for 2 hours.
  2. Use 1/2 tsp of Turmeric.
  3. You need as per taste of Salt.
  4. Take as required of Water.
  5. Prepare 4-5 of Garlic Cloves (smashed).
  6. Get 1 sprig of Curry leaves.
  7. Get 1 tsp of Jeera.
  8. Use as per taste of Red chilli powder.
  9. Take as required of Ghee.
  10. Provide pinch of Hing.

After preparing the components, now you are good to cook your tasty Simple Lobia Curry by following the procedures on this section:

  1. Pressure cook lobia/ black-eyed peas with salt and turmeric for 4-5 whistles. It should not turn too mushy..
  2. Add Ghee in a tadka pan, add Jeera, Hing and Garlic..
  3. Fry till garlic losses raw smell..
  4. Switch off and add red chiili powder..
  5. Add takda to cooked lobia and bring to boil until desired consistency..

Recipe : Simple Lobia Curry

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